Book - "Home Beermaking"

All new 4th edition for 2012. If you are a beginner, Home Beermaking is highly recommended. On malt extract brewing exclusively, Home Beermaking includes information on basic brewing theory as well as detailed, step-by-step brewing instructions. A chapter on recipe formulation, and basic brewing refinements is included when you want to go beyond the included recipes.

This is such a universal beginners reference that it is even seen in the You Tube video on brewing beer at the White House.

Eleven recipes, for everything from wheat beer to black cherry ale, are included. New recipes for 2012 include Honey Cream Ale, Belgian Triple, and Double IPA. This book keeps it simple, with a focus on basic brewing knowledge and making a great batch the first time. Highly recommended for the beginner.

71 pages.